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 Back to Vegan Recipe Page Stroganoff
1 Can SuperLinks quartered (a vegan substitute can be used) 3 lbs White mushrooms sliced 1 28oz. Can stewed tomatoes or 4 big ripe tomatoes. 1 big onion, chopped 2 big carrots, finely chopped 2 bay leaves Cook till most of the water has been evaporated. Add 5 crushed cloves garlic. Blend 2 C raw cashews (well washed) with ice water to make a very smooth paste. Incorporate with the cooked vegetables. To blend the flavors, now cook for another 5 minutes. Finally, add 1.5 C frozen peas. Salt to taste and add ¼ tsp cayenne pepper (this last one is optional). Some people add a bunch of freshly chopped parsley at the end. Serves 8 portions. Serve over a bed of rice, mashed potatoes or fettuccini. Top New Resources |
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